Pork Lumpia/Filipino Spring Rolls

a flavorful dish that is sure to delight your taste buds.

Step 1. Make the Filling

In a bowl, mix ground pork, grated carrots, onion, garlic, and cilantro

Add in oyster sauce, sugar, salt and pepper. Mix until evenly distributed.

Step 2. Assemble Lumpia

Step 3. Deep Fry until golden brown.

Step 4. Drain excess oil.

Serve with chili sauce and enjoy!