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    Home » Mae Serves You Food » Dessert

    Ube Brownies

    Apr 1, 2022 · 8 Comments

    43 shares
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    Jump to Recipe Print Recipe

    These fudgy Ube Brownies are made with less than 10 ingredients. They are rich, chewy and packed with ube or purple yam flavour.

    WHY IS IT COLOUR PURPLE?

    This Ube Brownies are made with pure purple yam. I just love this purple colour, what a beauty! Purple Yam Sweet Potatoes taste different from just normal yam. They have a denser texture, slightly nuttier and sweeter. Above all, I really fall in love with the colour.

    WHY YOU'LL LOVE THIS RECIPE

    • chewy and fudgy made with pure Ube.
    • ready in less than 20 minutes.
    • only 9 ingredients needed to make this brownies.
    • dessert ideas for Ube lovers.
    • perfect sweet treats for dessert or snacks.

    INGREDIENTS NEEDED FOR UBE BROWNIES

    ingredients needed for ube brownies

    INGREDIENT NOTES

    • Ube/Purple Yam: I am using pure Ube/Purple Yam and mashed them. You can also buy Ube Jam at Filipino or Asian Store instead.
    • Butter: for this recipe, we are using unsalted butter.
    • Flour: all purpose flour is used for this recipe.
    • Chocolate: topped with melted chocolate chips for chocolatey flavour. This is optional but I suggest to add it.
    • Sugar: granulated white sugar, brown sugar or coconut sugar will work fine. For this recipe, we are using white sugar. If you are using Ube Jam, sugar should be adjusted because the jam is already sweet.
    • Salt: to balance the sweetness.

    STEP-BY-STEP INSTRUCTIONS

    First, we make Ube or Purple Yam puree by boiling them in 30 minutes or until soft and tender. Once cooked, remove the skin and mash. You can also use food processor instead of masher.

    In a mixing bowl, add wet ingredients. Combine butter, eggs and vanilla extract first. Then add mashed ube/purple yam.

    combine butter, eggs and vanilla to make ube brownies
    add mashed ube to make ube brownies

    In a separate bowl, mixed dry ingredients flour, sugar, baking powder and salt. Stir in dry ingredients gradually over wet ingredients. Mix everything until evenly distributed.

    Add the batter to a preferred pan and bake for 15 minutes.

    bake ube brownies for 15 minutes

    Lift the ube brownies out of the pan using the edges of the parchment paper. Add melted chocolate on top for chocolatey flavour. Let it cool and slice into 9 brownies. Share and enjoy!

    add melted chocolate on to of tube brownies

    NOTES & TIPS

    • Can I use ube halaya jam store bought? Sure, you can actually find them in Filipino or Asian Store. They are quite pricey. But you can find purple sweet potato in a grocery store if no access to Filipino store nearby.
    • Can I add cocoa powder for this recipe? Yes, feel free to add them but not too much. You don't want to overpower the cocoa taste.
    • Don't like dark chocolate? You can skip chocolate or substitute it with white chocolate.

    More Ube Desserts?

    • ube chocolate chip cookies
    • 5 popular ube recipes
    • ube bars

    Did you make this Ube Brownies today? I'd love to hear on the comment section below. Or let's get social! Follow and tag me on Facebook and Instagram.

    Ube Brownies

    This fudgy Ube Brownies are made with less than 10 ingredients. They are rich, chewy and packed with ube or purple yam flavour.
    5 from 3 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 15 minutes mins
    boiling ube/purple yam 30 minutes mins
    Course Dessert
    Cuisine asian, filipino
    Servings 9 brownies

    Ingredients
      

    • 1 cup ube mashed
    • ½ cup unsalted butter melted
    • 1 cup flour
    • ¾ cup sugar
    • 2 pieces eggs beaten
    • 1 teaspoon vanilla extract
    • ½ teaspoon baking powder
    • pinch of salt
    • â…“ cup chocolate chips melted

    Instructions
     

    • To make ube/purple yam puree, boil ube for 30 minutes or until tender. Peel, cut them into cubes and mash using a masher or food processor.
      1st step to make ube brownies
    • In a mixing bowl, combine wet ingredients; butter, eggs and vanilla extract.
    • Add mashed ube/purple yam and mix everthing together.
    • In a separate bowl, combine dry ingredients; flour, sugar, baking powder and salt. Gradually add the dry ingredients over wet mixture.
    • Add the batter to a baking pan and bake on a pre-heated 375 F oven for 15-20 minutes or until toothpick inserted in the centre came out clean.
    • Lift the ube brownies out of the pan using the edges of the parchment paper. Add melted chocolate on top for chocolatey flavour. Let it cool and slice into 9 brownies. Share and enjoy!

    Notes

    Ube Jam store bought are sweeter. Make sure to taste the jam and decide whether sugar can be adjusted. 
    Feel free to add more chocolate if you like. You can also substitute dark to white chocolate. 
    Keyword easy ube brownies, filipino ube brownies, how to make ube brownies, purple yam brownies, the best ube brownies, ube brownies, ube dessert recipes, ube halaya brownies, ube recipes
    Tried this recipe?Let us know how it was!

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      Melon Juice

    Reader Interactions

    Comments

    1. Janet says

      April 01, 2022 at 1:41 pm

      So easy..and good.

      Reply
      • Mae Serves You Food says

        July 11, 2022 at 7:53 pm

        Thank you 🙂

        Reply
    2. Tanner says

      July 09, 2022 at 8:01 pm

      5 stars
      I can’t believe they are made with purple yams! Such good brownies

      Reply
      • Mae Serves You Food says

        July 11, 2022 at 7:54 pm

        Glad you like it!

        Reply
    3. May says

      May 14, 2023 at 5:24 pm

      5 stars
      These are so good! I tried this today and everyone in the family loves it!

      Reply
      • Mae Serves You Food says

        May 14, 2023 at 5:29 pm

        Hi May, that's awesome!

        Reply
    4. Jana says

      May 14, 2023 at 5:25 pm

      5 stars
      I liked them not too sweet and the chocolate balanced and blend together. Love it! We’ll recommend.

      Reply
      • Mae Serves You Food says

        May 14, 2023 at 5:30 pm

        Hi Jana, thank you!

        Reply

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    Hi, I'm Kristel Mae! Throughout the years I have always had an enthusiasm for cooking, learning constantly from my family, especially my Parents. I started this blog in 2021 to share the things I have learned, with a focus on Asian & Filipino dishes.  

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